Villa Creek Restaurant in downtown Paso Robles is a welcoming gathering place for visitors and locals alike including local winemakers, brewers and cowboys. Situated on the park in downtown Paso Robles for the past 19 years, Villa Creek Restaurant strives to create mindful, California-rustic, farm-to-table cuisine. The seasonal menu is thoughtfully and diligently created by Chef Tim Veatch who sources sustainable ingredients from purveyors throughout California. This fresh menu is complemented by a curated local and international wine list, along with a full bar boasting craft beers and inventive cocktails.


"It seems that practically everyone visiting Paso Robles wine country passes through Villa Creek. That's easy to understand, because this winemaker hangout serves up youthful energy, satisfying food and an exciting wine list with excellent prices."   WINE SPECTATOR


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